Iyo nhevedzano yezvisanganiswa inogadzirwa ne100% mhando nyowani/michero yakaomeswa (zvikamu zvinodyiwa), kucheka, kuomeswa nechando, kunyatsorongedzwa uye vacuum yakaiswa. No additives.
Michero inowanikwa gore rose inosanganisira:
● Strawberry
● Raspberry
● Blueberry, musango kana kurima
● Blackcurrant
● Blackberry
● Lingonberry
● Cranberry
● Cherry (Tart/Sour)
● Apurikoti
● Peach
● Fig
● Kiwifruit
● Orange (Mandarin)
● Banana
● Mango
● Pineapple
● Dragon fruit (Pitaya)
Zvigadzirwa zvinosanganisira:
Yakazara, Zvimedu, Zvimedu, Granules, Powders
ZVINHU ZVINHU
● Sensory: Ruvara rwakanaka, kunhuhwirira, kuravira sekutsva. Crispy, kusununguka kuyerera.
● Hunyoro: <2% (max.4%)
● Basa remvura (Aw): <0.3
● Nyaya dzekune dzimwe nyika: Kusipo (kupfuura Metal Detection uye X-ray Detection nekunzwa kwakanyanya)
CHEMICAL/BIOLOGICAL CHARACTERISTICS
● Chiratidzo cheMicrobial (hutsanana):
Yese plate count count: max. 100,000 CFU/g
Mold & Yeast: max. 1,000 CFU/g
Enterobacteriaceae/Coliforms: max. 10 CFU/g
(Chigadzirwa chega chega chine zviratidzi zvakasiyana. Ndokumbirawo mubvunze zvakatemwa zvechigadzirwa.)
● Utachiona hwepathogenic:
E. Coli.: Ndisipo
Staphylococcus: Kusavapo
Salmonella: Ndisipo
Listeria mono.: Ndisipo
● Norovirus / Hepatitis A: Kusipo
● Masara emishonga yezvipembenene / Heavy metals: Mukutevedza mitemo nemirau yenyika dzinopinza/kutengesa.
● Zvisiri-GMO zvigadzirwa: Mishumo yekuedza iripo.
● Zvigadzirwa zvisina-Irradiation: Ipa chirevo.
● Allergen-Yemahara: Ipa chirevo
PACKAGING
Bulk carton ine giredhi rekudya, yebhuruu polybag.
SHEFU-HUPENYU/KUCHENGETA
Mwedzi makumi maviri nemana panzvimbo inotonhorera uye yakaoma (max. 23 ° C, max. 65% yehunyoro hunoenderana) mukugadzirwa kwepakutanga.
ZVIMBO ZVINHU
BRCGS, OU-Kosher.
PRODUCT APPLICATIONS
Yakagadzirira kudyiwa, kana sezvigadzirwa.
Michero inowanikwa gore rose inosanganisira:
● Strawberry
● Raspberry
● Blueberry, musango kana kurima
● Blackcurrant
● Blackberry
● Lingonberry
● Cranberry
● Cherry (Tart/Sour)
● Apurikoti
● Peach
● Fig
● Kiwifruit
● Orange (Mandarin)
● Banana
● Mango
● Pineapple
● Dragon fruit (Pitaya)
Zvigadzirwa zvinosanganisira:
Yakazara, Zvimedu, Zvimedu, Granules, Powders
ZVINHU ZVINHU
● Sensory: Ruvara rwakanaka, kunhuhwirira, kuravira sekutsva. Crispy, kusununguka kuyerera.
● Hunyoro: <2% (max.4%)
● Basa remvura (Aw): <0.3
● Nyaya dzekune dzimwe nyika: Kusipo (kupfuura Metal Detection uye X-ray Detection nekunzwa kwakanyanya)
CHEMICAL/BIOLOGICAL CHARACTERISTICS
● Chiratidzo cheMicrobial (hutsanana):
Yese plate count count: max. 100,000 CFU/g
Mold & Yeast: max. 1,000 CFU/g
Enterobacteriaceae/Coliforms: max. 10 CFU/g
(Chigadzirwa chega chega chine zviratidzi zvakasiyana. Ndokumbirawo mubvunze zvakatemwa zvechigadzirwa.)
● Utachiona hwepathogenic:
E. Coli.: Ndisipo
Staphylococcus: Kusavapo
Salmonella: Ndisipo
Listeria mono.: Ndisipo
● Norovirus / Hepatitis A: Kusipo
● Masara emishonga yezvipembenene / Heavy metals: Mukutevedza mitemo nemirau yenyika dzinopinza/kutengesa.
● Zvisiri-GMO zvigadzirwa: Mishumo yekuedza iripo.
● Zvigadzirwa zvisina-Irradiation: Ipa chirevo.
● Allergen-Yemahara: Ipa chirevo
PACKAGING
Bulk carton ine giredhi rekudya, yebhuruu polybag.
SHEFU-HUPENYU/KUCHENGETA
Mwedzi makumi maviri nemana panzvimbo inotonhorera uye yakaoma (max. 23 ° C, max. 65% yehunyoro hunoenderana) mukugadzirwa kwepakutanga.
ZVIMBO ZVINHU
BRCGS, OU-Kosher.
PRODUCT APPLICATIONS
Yakagadzirira kudyiwa, kana sezvigadzirwa.